Place your bacon on an aluminum lined baking pan and cook for 14 to 17 minutes, depending on your oven and preference for doneness.
Cook your hot dogs by your preferred method and doneness.
Remove the bacon and place them on a paper towel lined plate to cool.
Assemble the dog: hot dog bun, layer with peanut butter on both sides, add the hot dog and two slice of bacon. You can place a slice of bacon on each side of the hot dog or chop the bacon and top the dog with the bacon.
Cook your hot dogs by your preferred method and doneness.
Assemble the hot dog: hot dog bun, spread the guacamole on one side of the bun, place shredded lettuce on the bottom, top the lettuce with the hot dog, add diced tomatoes on the side opposite the guacamole, and finish the taco dog by topping the hot dog with shredded cheese and taco sauce.
Using tooth picks on each end, wrap your hot dogs with bacon.
Preheat your air fryer or oven to 400 F degrees.
Cook your hot dogs in the air fryer for 18 to 20 minutes at 400 F degrees. Check periodically after 10 minutes and cook to the doneness you prefer for the bacon. If using an oven, cook at 400 F degrees for 18 to 20 minutes. Check periodically after 14 minutes and cook to the doneness you prefer for the bacon. Note: You can also cook it on a grill but cook time will vary based on the heat of the grill and placement on the grill.
Assemble the hot dog: hot dog bun, bacon wrapped hot dog, egg salad, and pickle spear (optional). You can add a little mustard on top if preferred.
Using toothpicks on each end, wrap your hot dogs with bacon.
Preheat your air fryer or oven to 400 F degrees.
Cook your hot dogs in the air fryer for 18 to 20 minutes at 400 F degrees. Check periodically after 10 minutes and cook to the doneness you prefer for the bacon. If using an oven, cook at 400 F degrees for 18 to 20 minutes. Check periodically after 14 minutes and cook to the doneness you prefer for the bacon. Note: You can also cook it on a grill but cook time will vary based on the heat of the grill and placement on the grill.
Assemble the hot dog: hot dog bun, bacon wrapped hot dog, pimento cheese, and pickle spear (optional). Add some sliced jalapeños if you would like.
Build your hot dog accordingly: Hot dog bun, hot dog, add 2 to 3 Tbs of pizza sauce, 4-6 slices of pepperoni, and a handful of shredded mozzarella.
Place your assembled hot dog under the broiler to melt the cheese and brown the hot dog bun or place in microwave for 20 second intervals to melt the cheese. Top with a sprinkle of Italian seasoning.
