Ingredients

• Mini Pretzels – Squares or Circles
• Rolo Caramel Candies
• Pecan Halves

Directions

1. Pre-heat your oven to 300 degrees.
2. Spread your pretzels on a baking pan. You can line it with parchment paper if you like.
3. Place a Rolo in the middle of each pretzel.
4. Bake on the center rack for 2 to 3 minutes to soften the Rolo candies. Do not over cook.
5. Remove from the oven and press a pecan half down in the center of the Rolo.
6. Place the baking pan in a cool place. You can start on the counter and move the pan into the refrigerator or you can start in the garage and then move the pan into the refrigerator.
7. Once completely cooled and the chocolate has hardened, place in an airtight container and store in the refrigerator.
8. Repeat for as many Pretzel Pecan Rolo Turtles
9. Enjoy!